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Kidney Flush™ INGREDIENTS | SPECIFIC FUNCTION | Hydrangea | Has diuretic properties and reduces inflammation due to water retention. | Uva ursi | A mild diuretic and effective at reducing infection of the kidney and urinary tract. | Dandelion | Known as a blood purifier and an excellent source of calcium. | Corn Silk | A mild diuretic and used to treat chronic kidney infections. | Schizandra chinensis | A source of anti-oxidants beneficial to kidney tissue. | Horsetail | An excellent source of many minerals especially silica. | Polyporus umbellatus | These herbs have diuretic properties and are used to strengthen kidney tissue and conserve potassium. | Cornus officinalis | Lysimachia christinae |
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Detoxification with Herbs (Article Reprint B&W) - A detoxification or cleansing of the body organs is an attempt to increase the efficiency of the organs as well as rid the body of a buildup of toxins. When the major organs of elimination are overloaded by toxins, they begin to store these pollutants in the cells of the body where they can be harmful in various ways. |
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Available In500 ml/bottle Suggested dosage for adultsTake 2 tablespoons (30 ml) daily. May be taken with or without food. Shake well before use. Refrigerate after opening. CautionsIncrease intake of potassium rich foods when consuming Kidney Flush. Individuals with serious kidney disease should not consume this product. Individuals with kidney stones may experience some pain because of flushing action of Kidney Flush with aids in passing of kidney stones. NOT TO BE USED BY PREGNANT WOMEN (Uva ursi may stimulate uterine contractions.) Special InstructionsNot to be consumed on a continuous basis for longer than 1 month. For best results repeat Kidney Flush every 4-6 months. |
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The information contained here is for educational purposes only and is not intended to diagnose or treat any condition. If you are pregnant or breastfeeding please consult your health care practitioner before taking this or any natural health product.
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